Copycat Subway Italian Herb & Cheese Bread

If you’re looking for a way to elevate your sandwich game, this Copycat Subway Italian Herb & Cheese Bread is just the ticket! Imagine pulling apart a warm, cheesy loaf with that perfect herby aroma wafting through your kitchen. This bread is not only delightful for sandwiches but it also makes an excellent side for soups or a tasty snack on its own. Whether it’s a busy weeknight or a family gathering, this recipe adds that special touch to any meal.

What I love most about this bread is how easy it is to make and how quickly it disappears once it’s out of the oven. You’ll impress everyone with your baking skills, even if you’re just starting out in the kitchen!

Why You’ll Love This Recipe

• Easy to Follow: The step-by-step instructions make this recipe accessible for bakers of all skill levels.
• Cheesy Goodness: Who doesn’t love melty mozzarella and savory Parmesan? This bread is packed with flavor!
• Family Favorite: Kids and adults alike will enjoy this soft, delicious bread, making it perfect for family meals.
• Versatile Uses: Enjoy it fresh with dinner, as a sandwich base, or even toasted with butter for breakfast.
• Make Ahead: You can prepare the dough ahead of time and bake it fresh when you need it!

Ingredients You’ll Need

Gathering the right ingredients is key to making this homemade Italian Herb & Cheese Bread. Luckily, these are simple, wholesome staples that you may already have at home!

For the Dough

• 3 ½ cups all-purpose flour
• 1 tablespoon sugar
• 2 teaspoons salt
• 1 tablespoon Italian seasoning
• 2 ¼ teaspoons active dry yeast (1 packet)
• 1 cup warm water (about 110°F/45°C)
• 2 tablespoons olive oil

For Topping

• 1 cup shredded mozzarella cheese
• 1 tablespoon grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 tablespoon olive oil (for brushing)

Variations

This recipe is quite flexible, allowing you to get creative based on what you have on hand or personal preferences. Here are some fun variations to try:

• Add More Cheese: Feel free to mix in other cheeses like cheddar or provolone for a unique twist.
• Herb Infusion: Swap out Italian seasoning for fresh herbs like rosemary or thyme for a garden-fresh flavor.
• Spicy Kick: Add red pepper flakes to the cheese mixture if you’re craving something with heat.
• Garlic Lover’s Delight: Mix minced garlic into the dough or brush the top with garlic-infused olive oil before baking.

How to Make Copycat Subway Italian Herb & Cheese Bread

Step 1: Prepare the Yeast Mixture

Start by combining warm water, sugar, and active dry yeast in a small bowl. Stir gently and let this sit for about 5 minutes until it’s frothy. This step wakes up the yeast and gets it ready to help your bread rise beautifully!

Step 2: Mix the Dry Ingredients

In a large bowl, whisk together the flour, salt, and Italian seasoning. Then make a well in the center of these dry ingredients. Creating that well ensures that when you add wet ingredients later, everything gets combined nicely.

Step 3: Combine Wet and Dry Ingredients

Pour the yeast mixture and olive oil into the well you’ve made in the dry ingredients. Stir everything together until combined well. Then knead the dough for about 8-10 minutes until it’s smooth and elastic. Kneading builds gluten which gives your bread that lovely chewy texture!

Step 4: Let the Dough Rise

Place your dough in an oiled bowl, cover it with a damp cloth or plastic wrap, and let it rise for about an hour or until doubled in size. This rising time is crucial as it allows air bubbles to form, making your bread light and fluffy.

Step 5: Shape the Dough

After rising, punch down your dough gently to release excess air. Turn it out onto a floured surface and roll it into a rectangle about 12 inches long and 6 inches wide. Shaping helps create that classic loaf form we all love.

Step 6: Add the Cheese and Herbs

Brush your rolled-out dough with olive oil then sprinkle mozzarella, Parmesan cheese, and Italian seasoning over it. Press lightly so that all those cheesy bits stick nicely! This step adds layers of flavor throughout.

Step 7: Let the Dough Rise Again

Cover your shaped dough once more and let it rise for another 30 minutes. This second rise enhances texture even further by giving more time for those air bubbles to form.

Step 8: Bake the Bread

Preheat your oven to 375°F (190°C). Bake your beautiful loaf for about 25-30 minutes until it’s golden brown on top and sounds hollow when tapped on the bottom. The smell will be irresistible!

Step 9: Cool and Serve

After baking, allow your bread to cool on a wire rack for at least 15 minutes before slicing into it. This cooling time allows steam to escape so that every slice is perfectly tender.

Enjoy sharing this delicious Copycat Subway Italian Herb & Cheese Bread at your next meal! Whether used as sandwich bread or enjoyed on its own, it’s sure to become a beloved staple in your kitchen too!

Pro Tips for Making Copycat Subway Italian Herb & Cheese Bread

Baking bread can be a delightful experience, and with these simple tips, you’ll achieve the perfect loaf every time!

• Use Fresh Ingredients: Always opt for fresh herbs and high-quality cheese. Fresh ingredients enhance the flavor profile of your bread, making it more aromatic and delicious.

• Check Your Yeast: Ensure your yeast is active by checking the expiration date. If it doesn’t foam when mixed with warm water and sugar, it might not rise properly, which could lead to dense bread.

• Knead Thoroughly: Don’t rush the kneading process! Kneading for 8-10 minutes develops the gluten structure, resulting in a soft and airy texture.

• Let It Rise in a Warm Place: For optimal rising, place your dough in a warm, draft-free area. This helps activate the yeast quicker, allowing the dough to rise beautifully.

• Tap for Hollow Sound: When baking, gently tap the bottom of the loaf; if it sounds hollow, it’s done! This technique ensures you won’t end up with undercooked or overly dense bread.

How to Serve Copycat Subway Italian Herb & Cheese Bread

This Italian Herb & Cheese Bread is versatile and can be enjoyed in various ways. Whether you’re hosting a gathering or enjoying a quiet night at home, here are some delightful serving suggestions.

Garnishes

• Chopped Fresh Parsley: Sprinkling fresh parsley on top adds a pop of color and freshness that complements the herby flavors of the bread.
• Olive Oil Drizzle: A light drizzle of high-quality olive oil right before serving enhances flavor and adds an appealing sheen to your homemade bread.

Side Dishes

• Garlic Butter Roasted Vegetables: Roasting seasonal vegetables in garlic butter provides a hearty side that balances the cheesy richness of the bread.
• Classic Tomato Soup: A warm bowl of tomato soup pairs perfectly with this cheesy bread for dipping—comfort food at its finest!
• Caesar Salad: The crispness of romaine lettuce combined with creamy dressing and crunchy croutons makes for a refreshing contrast to the soft bread.
• Grilled Chicken Skewers: Lightly seasoned grilled chicken skewers add protein to your meal while providing a satisfying texture alongside your delicious loaf.

With these serving ideas and tips, you’ll create an inviting experience around your homemade Copycat Subway Italian Herb & Cheese Bread that everyone will enjoy!

Make Ahead and Storage

This Copycat Subway Italian Herb & Cheese Bread is perfect for meal prepping! You can easily make it in advance and enjoy its deliciousness throughout the week. Here are some practical tips for storing, freezing, and reheating your bread.

Storing Leftovers

• Allow the bread to cool completely before storing.
• Wrap tightly in plastic wrap or aluminum foil.
• Store at room temperature for up to 2 days or in the refrigerator for up to a week.

Freezing

• Slice the bread before freezing for easy access.
• Wrap slices in plastic wrap, then place them in an airtight container or freezer bag.
• Freeze for up to 3 months; label with the date for reference.

Reheating

• For best results, thaw frozen slices overnight in the refrigerator.
• Reheat in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through.
• Alternatively, warm slices in a toaster or microwave briefly, being cautious not to dry them out.

FAQs

Here are some common questions about making this delightful bread!

Can I make Copycat Subway Italian Herb & Cheese Bread without cheese?

Absolutely! You can omit the cheese if you prefer a dairy-free option. The flavor from the herbs will still shine through.

How do I achieve a crusty exterior on my Copycat Subway Italian Herb & Cheese Bread?

To get that coveted crusty exterior, place a small pan of water on the bottom rack of your oven while baking. The steam created will help develop a beautiful crust!

What can I serve with this bread?

This herb and cheese bread pairs wonderfully with soups, salads, or as part of a sandwich platter. Its versatility makes it an excellent addition to any meal!

Final Thoughts

I’m so excited for you to try this Copycat Subway Italian Herb & Cheese Bread recipe! It’s not just about making bread; it’s about creating something special that brings warmth and joy into your kitchen. I hope it becomes a favorite in your home just like it has in mine. Enjoy every bite, and don’t hesitate to share your baking adventures with me!