Creamy Lemon Squares
Brighten your day with these Creamy Lemon Squares, a delightful dessert that perfectly balances sweetness and tartness. With a buttery graham cracker crust and a luscious lemon filling made from fresh ingredients, these squares are both easy to prepare and incredibly satisfying. Whether you’re hosting a gathering or simply indulging in a sweet treat after dinner, these zesty bars are sure to impress everyone. Refreshingly creamy and bursting with citrus flavor, they are the perfect way to celebrate sunshine on your table!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 tbsp unsalted butter, melted
- 24 squares graham crackers
- ¼ cup sugar
- 2 egg yolks
- 1 can (12oz) sweetened condensed milk
- ½ cup fresh lemon juice
Instructions
- Preheat your oven to 350°F (175°C).
- Butter and line an 8-inch square baking pan with parchment paper.
- In a food processor, combine graham crackers, sugar, and melted butter; pulse until crumbled. Press mixture into the bottom of the prepared pan.
- Bake the crust for 10-12 minutes until lightly browned; allow to cool.
- In a bowl, whisk together sweetened condensed milk and egg yolks until smooth. Stir in fresh lemon juice.
- Pour filling over cooled crust and bake for another 15-20 minutes until set.
- Cool completely in the pan on a cooling rack; refrigerate for at least an hour before serving.
- Lift out using parchment paper edges, slice, and enjoy!
Nutrition
- Serving Size: 1 square (83g)
- Calories: 210
- Sugar: 18g
- Sodium: 55mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://quicktastyhub.com/creamy-lemon-squares/