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Creamy Tuscan Marry Me Butter Beans

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Indulge in the delightful Creamy Tuscan Marry Me Butter Beans, a dish that perfectly balances comfort and flavor, ready in just 30 minutes. This recipe features tender butter beans coated in a rich, creamy sauce with sun-dried tomatoes and aromatic Italian spices. Whether you’re looking for a quick weeknight meal or an impressive dish to serve guests, this versatile recipe is sure to please. It’s not only easy to prepare but also customizable to fit your dietary preferences. Enjoy it on its own or pair with crusty bread for a complete meal that everyone will love.

Ingredients

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  • 2 tablespoons olive oil
  • 3 cloves garlic (minced)
  • 1 small onion (diced)
  • 1/2 cup sun-dried tomatoes (chopped)
  • 1/2 cup chicken or vegetable broth
  • 1 cup heavy cream (or coconut cream for a vegan option)
  • 2 cans (15 oz each) butter beans (rinsed and drained)
  • 1/2 cup grated Parmesan cheese (or 3 tablespoons nutritional yeast for a vegan version)
  • 1/2 teaspoon red pepper flakes (optional, for heat)
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh basil leaves (chopped, plus extra for garnish)

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add diced onion and sauté until translucent, about 3-4 minutes. Stir in minced garlic and cook until fragrant.
  2. Add chopped sun-dried tomatoes and cook for 2 minutes, allowing flavors to meld. Pour in chicken or vegetable broth and let simmer for 3-5 minutes.
  3. Stir in heavy cream (or coconut cream) and season with Italian seasoning, salt, pepper, and red pepper flakes if desired. Bring to a gentle simmer.
  4. Fold in rinsed butter beans and simmer for an additional 5 minutes until heated through.
  5. Remove from heat and stir in fresh basil before serving.

Nutrition

Find it online: https://quicktastyhub.com/creamy-tuscan-marry-me-butter-beans/