Easy Stuffed Bell Peppers
Looking for a comforting and colorful dish that the whole family will love? Easy Stuffed Bell Peppers are the perfect solution! These vibrant peppers are filled with a savory blend of ground turkey or lean beef, rice, and spices, creating a meal that’s as nutritious as it is delicious. Ideal for busy weeknights or special family gatherings, this recipe allows for endless customization based on your favorite ingredients. With just an hour from prep to table, you can enjoy a wholesome dinner that’s sure to impress everyone at your table!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 medium bell peppers (red, yellow, or green)
- 1 lb ground turkey or lean beef
- 1 cup cooked rice (white or brown)
- 1 (14.5 oz) can diced tomatoes, drained
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Optional: Italian seasoning or herbs of choice
Instructions
- Preheat oven to 375°F (190°C).
- Cut the tops off the bell peppers and remove seeds.
- In a skillet, sauté onion and garlic until fragrant. Add ground turkey or beef and cook until browned. Drain excess fat.
- In a bowl, combine the meat mixture with rice, diced tomatoes, salt, pepper, and seasonings.
- Stuff each pepper with the filling and place upright in a greased baking dish.
- Cover with foil and bake for 30 minutes. Remove foil, add cheese on top, and bake uncovered for an additional 10 minutes until bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 358
- Sugar: 4g
- Sodium: 620mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://quicktastyhub.com/easy-stuffed-bell-peppers/